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How to Properly Run Your Restaurant During the Winter

How to Properly Run Your Restaurant During the Winter

There are a few ways you can improve operations at your restaurant during the winter.

With chilly weather here in full swing, fewer people are willing to leave the house. Finding creative, new ways to increase sales during the winter can be tricky. Luckily, there are a few ways you can improve operations at your restaurant during the winter. Instead of worrying about the winter weather, there are a lot of steps that you can take to ensure your eatery is both safe and appealing to customers. Read on to learn more!

Create a Comfortable Outdoor Space

An outdoor patio area creates a unique dining area that customers will enjoy, even during the cold winter months. An outdoor fireplace or a couple of patio heaters and a few blankets can help set the scene of your own wonderland. Elevate the drink menu by adding a few warm beverages like spiked hot chocolate, hot mulled cider, hot spiced tea, and more to help warm all of your outdoor guests. Plus, by keeping outdoor areas comfortable and open during the winter, it will set you apart from the competition with closed terraces or with indoor-only seating.

Use Some Delivery Service

Hiring third-party delivery services could help you reach more customers without the cost and pain of implementing your own. Delivery is usually an excellent option during the winter for any patrons who might not have a vehicle or an easy means of getting to your restaurant. Customers will definitely justify paying a delivery fee due to the cold weather and bad driving conditions on the roads.

Create a Fun Winter Menu

A unique winter menu filled with fun ingredients and winter cocktails will interest your guests. Try adding some warming meals to take the chill off from the trek over to your eater, and feature bowls of gumbo, ramen, or winter soups. Extra points if the meals include some of the best food trends of the year.

Offer Some Take-and-Bake Meals To-Go

Sometimes, customers definitely prefer the privacy of eating in the comfort of their own house. Take-and-Bake meals are partially cooked dishes that customers can order in advance, pick up, and finish baking while at home. Package these meals in paper plastic and foam containers from H.C. Walterhoefer, and you will be set!

Over 5,000 Products For Your Home or Business

At H.C. Walterhoefer, we have over 5,000 products ranging from paper goods to cleaning supplies to meet your personal or business needs. If you want something that we do not offer in our store, just ask us for it, and we will do our best to get it for you. Our store has everything you need! Stop by today to get supplies for your next event, all your restaurant needs, and the best cleaning products at the best prices. We even deliver! So call us today at 410-368-5070. We are located at 2331 Washington Blvd., Baltimore, MD 21230 and we are open from Monday to Saturday from 8 a.m. to 4:30 p.m. Follow us on Twitter, Facebook, and Google+ to stay up to date with everything H.C. Walterhoefer.

This entry was posted on Thursday, February 17th, 2022 at 11:31 am. Both comments and pings are currently closed.